Tuesday, August 5, 2014
Healthy Potato Chips
Yesterday I went to the food co-op to pick up my supply of kosher salt ($1 lb) and a few things here and there that are cheaper when you buy in bulk. I found something in the produce aisle that I HAD to have. It is called the Joie Healthy Microwave Chip Maker. It cost $2 less then on Amazon so I lucked out there. I took pics to show you so that maybe you would be interested too.
ng. You have a bowl, a mandolin top, and a guard to hold the potato.
n to go in the microwave.
ng the guard is important. You dont want to slice your fingertips. That is not good for tasty chips.
ny slots there are. I seasoned these super thin chips with salt, black pepper, and onion powder.
nd of touched each other in spots. There was nothing in the instructions about salting the water out of the potatoes. I will try that next time. The instructions said to microwave on high for 3-4 minutes. I did it for 4 minutes.
ned out. Cooked too long at 4 minutes. I will try 3 today. They did taste good. They were crispy, seasoned, and not greasy. I could do this for a snack for me and the man. I used Yukon Gold potato for this try. I will see if I can do it with sweet potatoes without cutting myself.